Tofu and Mushroom Breakfast Tacos

Today I’m sharing a quick and easy breakfast taco recipe. I love cooking with tofu, and there are so many ways to prepare a tofu “scramble” and even more things to pair it with - toast, tortilla, pita, etc. While these tofu and mushroom breakfast tacos are a tasty way to start your day, they would also be great as lunch or dinner, too! The…

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Trout Meunière Amandine

Trout Meunière Amandine is one of those dishes my mom seeks out on a menu and keeps a mental list of her favorite places to order it. So when we have fresh fish on hand, the window of opportunity opens for her to experiment with the recipe and recreate it at home. I looked over her shoulder the last time she made it, and today…

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Slow Cooker Chicken with Gravy

I love a good slow cooker recipe, especially when it comes to chicken. This slow cooker chicken with gravy dish by Dinner at the Zoo is one I will definitely be making again. My family loved the gravy, and I loved how simple it was to put together!  Today, I’m going to walk you through my experience making this meal with a few notes along…

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Ratatouille

Derived from: Tasty It’s summer, which means tomatoes, summer squash and fresh herbs. In an effort to integrate more vegetables into my meal rotation, I decided to put the seasonal veggies to good use by making some ratatouille.  While the vegetable chopping can take a bit of time, this dish is straightforward, and the assembly and cooking methods can be adjusted to fit your preference…

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Spicing it up with Chicken Tikka Masala

The other night I decided to be a bit adventurous and make a new dish. On the menu: Chicken Tikka Masala! I have only eaten Indian food a handful of times, and I have certainly never cooked it, but a craving led to a spice cabinet upgrade, and here we are! I used this recipe on allrecipes.com and made just a few adjustments. Below is the…

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